Restaurant Management Features
Everything you need to run a modern restaurant efficiently
Advanced POS System
Fast, intuitive point-of-sale with table management, split bills, tips, and K-Net integration
Table & Floor Management
Visual table layout, real-time status updates, reservations, and capacity management
Online Ordering & Delivery
Integrated online ordering system with delivery tracking and third-party platform integration
Kitchen Display System
Digital kitchen screens for order management, preparation tracking, and kitchen coordination
Food Inventory & Recipe Costing
Track ingredients, manage stock levels, calculate recipe costs, and monitor food waste
Menu & Pricing Management
Dynamic menu updates, seasonal items, combo meals, and promotional pricing
Benefits for Restaurant Owners
Why restaurants choose our solution
Operational Efficiency
Streamline front-of-house and back-of-house operations with integrated systems
Order Accuracy
Eliminate errors with direct kitchen communication and digital order management
Enhanced Customer Experience
Faster service, accurate orders, and multiple ordering channels for customer convenience
Food Cost Control
Monitor ingredient usage, track waste, and optimize menu pricing for better margins
Frequently Asked Questions
Answers to common questions about restaurant ERP